Wednesday, Sep 30th, 11AM , UTC +8 Singapore
Wang Weijia, MSc, MBA, Field Marketing Specialist, Asia Pacific, Food Science Division View speaker bio ▸
In this 45 minutes webinar, participants will gain valuable insight into:
1. The history of cannabis and legality of cannabis in Asia.
2. Cannabis micriobiology and challenges encountered by cannabis laboratories.
3. Introduction to iQ-Check real-time PCR solution.
The global legal cannabis market is expected to reach USD150 billion by end of 2025.
More and more countries worldwide permit access to regulated medical marijuana now.
While much of this development has been concentrated in Europe and the US, several nations in Asia have also recently shifted towards greater tolerance.
Thailand, Australia and New Zealand are the countries approved to legalize cannabis for medical use in Asia.
Salmonella, Aspergillus and STEC (Shiga-toxin producing Escherichia coli) contamination are of particular concern with regard to cannabis products.
These bacteria can cause illnesses and infections to users and pose serious risk to those with compromised immune systems.
Bio-Rad has established itself as a global leader in cannabis and food safety with a portfolio of microbial detection methods that have received accreditations from AOAC and AFNOR.
These methods have been successfully adapted to screen cannabis for Salmonella, Aspergillus and STEC.
Wang Weijia joined Bio-Rad’s Food Science Division as Field Marketing Specialist in Jan 2016, covering Asia Pacific. He brings with him 19 years of food safety technical sales, research, marketing, manufacturing, business development, and key account relationship management experience.